When we first got married I was determined to be the wife who made the best chocolate chip cookies. I made about 10 different recipes and had Peter taste-test. There was a clear winner, but I’ve adjusted the recipe throughout the years specifically to Peter’s liking.
Chocolate Chip Cookies
3/4 cup brown sugar
3/4 cup sugar
1 cup Butter Crisco (no substitutes)
1 1/2 tsp. pure vanilla
2 large eggs
Mix well in a small bowl until light and fluffy.
2 cups flour
1 heaping tsp. salt
1 heaping tsp. baking soda
Mix dry ingredients well in large bowl. Add wet mixture to large flour mixture. Add 1 1/2 cups – 2 cups chocolate chips. Bake at 375 for 8 minutes.